Chef's Table
The Chef’s Table
Take your seat in a hidden kitchen alcove for an immersive culinary spectacle. Our team of chefs are set to cook up a storm of speciality dishes, each designed daily around the freshest, handpicked ingredients available. Hosted by Executive Chef Rudi Liebenberg, you’ll uncover the secret art to our innovative kitchen.
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Contact us to book
The Chef’s Table
Thank you for your interest in Belmond.
Prefer to talk? You can call us on 1 800 237 1236
The Details
- Open Wednesday to Saturday
- Seatings between 6.30 and 7.30pm
- Minimum of 1 and maximum of 12 people
Learning from culinary masters
Pick up new skills as you see our expert team at work, and discuss with them the blend of flavours within each recipe. With menus created from the pick of local produce, this experience features our finest cuisine.
Meet Chef Rudi L
Chef's Table at Belmond Mount Nelson Hotel
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