Indulge in a feast of seasonal specialities at the Lord Nelson Restaurant, from summer salads to winter beef wellington. Take time over an afternoon tea layered with tempting sandwiches and sweets. Or go light with delicious poolside snacks at Oasis Bistro. Boasting some of the best restaurants and bars in Cape Town, a stay at Belmond Mount Nelson Hotel is foodie heaven.
Dine deliciously beside Cape Town’s most beautiful pool. Not only can you anticipate delicious culinary delights, but you can also make use of our pool—usually reserved exclusively for hotel guests.
Enjoy a two-course lunch from our à la carte menu for R395 per person, valid until the end of March 2019 (excluding 16 December - 16 January)
Join us on Sundays and savour our full carvery lunch buffet for R495 per person.
S
Dine deliciously beside Cape Town’s most beautiful pool. Not only can you anticipate delicious culinary delights, but you can also make use of our pool—usually reserved exclusively for hotel guests.
Enjoy a two-course lunch from our à la carte menu for R395 per person, valid until the end of March 2019 (excluding 16 December - 16 January)
Join us on Sundays and savour our full carvery lunch buffet for R495 per person.
S
Embrace tradition with an elegant afternoon tea. Finger sandwiches are filled with rare roast beef, delicate smoked salmon or creamy egg mayonnaise. Follow with velvety chocolate cake, lemon meringue or freshly-baked scones topped with preserves and cream.
Looking for something a little different? Our beautiful lounge also offers a choice of à la carte dining options throughout the day.
Discover more A
Embrace tradition with an elegant afternoon tea. Finger sandwiches are filled with rare roast beef, delicate smoked salmon or creamy egg mayonnaise. Follow with velvety chocolate cake, lemon meringue or freshly-baked scones topped with preserves and cream.
Looking for something a little different? Our beautiful lounge also offers a choice of à la carte dining options throughout the day.
Discover more AJoin award-winning Executive Chef Rudi Liebenberg on a journey of culinary discovery
Nothing we do is rehearsed. Guests can look forward to a true, raw, organic experience.
Step into the hotel’s kitchen to watch in wonder as dishes are prepared right before your eyes—then uncover the inspiration behind each creation. Menus change daily according to the seasonal ingredients available locally.
Discover more
Celebrate in Cape Town
Whether it's an anniversary, a birthday or just “because”, escape to Belmond Mount Nelson Hotel for an indulgent break.
Let us help you plan an unforgettable event.
