The maestros from Hotel das Cataratas have shared their recipe for Bolo de Cenoura—perfect for those wanting to try out some festive baking. This cake is a firm favourite in Brazil thanks to its light and fluffy texture, a result of blending the carrots into the mixture. With its sweet, earthy flavour and vibrant colour, read on for this indulgent carrot cake recipe.
Discover a treasure trove of festive experiences with Belmond. From sensational private dinners to magical timeless train rides, create sparkling new memories with your loved ones.
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