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Dining

Onboard Dining that Dazzles

Explore royal towns, tea plantations and sleepy coastal villages before reliving your adventures over a sumptuous feast. Our experience of crafting elegant dishes aboard make dining a highlight of your journey. Unforgettable dishes, convivial company and spectacular views: discover what the Eastern & Oriental Express is all about.

On the Menu

On the Menu

Our internationally renowned chefs create dishes to rival the world's best restaurants, from pan-fried scallops to Nyonya curry. Take a seat in the Restaurant Car for delicious lunches and dinners. An enticing continental breakfast is served in the comfort of your cabin daily.

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    Cocktails on the rails

    Savour every sip of colourful cocktails that whisk you through the exotic East

    Cocktails on the rails

    Our signature cocktails were inspired by the lush jungle and intriguing cities we pass by.

    Toast the evening with a punchy, distinctive Hills of Perlis or close the day with a sweet, warm Royal Nightcap. Our signature drinks blend vintage glamour with modern mixology to create a drinking experience that is truly unique.

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    Southeast Asia Train

    Royal Celebration Breakfast

    Champagne starts this four-course feast with a sparkle. Traditional favourites, locally-inspired options, seasonal fruits and more are offered on the second morning of every Classic Journey.

    Available for up to 10 guests for US$98 per person, this may be reserved at the time of booking.

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    Southeast Asia Train

    Let us help you plan an unforgettable event.

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