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A Taste of Stardom

A lavender scented footpath paves the way for a spectacular culinary fairy tale. Described as “a twist of imaginative genius”, Raymond Blanc’s vision for Le Manoir aux Quat’Saisons has always been one of world-class gastronomic flair and outstanding organic produce. Take your seat for a feast like no other.

We have a long history of excellence. Our restaurant earned 2 Michelin-stars upon opening, 38 years ago, and has retained them every year since. We’re proud of our reputation as one of Britain’s best restaurants, and have become a must-visit dining experience for gourmands across the world.

Book a Table

Lunch booking is open three months in advance and can only be booked online. Dinner is also available for non-resident guests.

Please note: Lunch reservations are now fully booked until the end of October.

Book a Table

  • Lunch: 11:30am to 2:00pm (closed Monday to Wednesday)
  • Dinner: from 6pm
  • Tel: +44 (0)1844 278 881
  • Email:


Scroll through our selection of menus for a taste of what awaits


Seven-Course Dinner

This menu is available every day from 6pm. Our vegetarian options are also available on request.

Download menu

Vegetarian & Vegan

There are six- and seven-course vegetarian and vegan menus available.

Download menu

Children's Menu

This menu is available from 11:30am to 2:00pm Thursday to Sunday and everyday from 6pm.

Download menu

Wine List

Browse our wine list, perfectly paired with the season.

View wine list

Six-course Lunch

This menu is available from 11:30am to 2:00pm from Thursday to Sunday and bank holidays. Vegetarian options are also available on request. Not available in December.

Download menu

Private Hire

Let us help you plan an unforgettable event.

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