Dining
Every meal an occasion, every occasion memorable
Experience a true taste of Siena, Italy. Restaurants at Castello di Casole offer something for everyone.
The focus is on simple, rustic food that blends Italian tradition with modern innovation. Whether you choose to dine in the elegant restaurant or on the terrace with gorgeous views, each moment is one to cherish.
Dining Experiences
Aperitif at the Enchanted Table
Available throughout the year
Enter the world of fairytales with an adventure in the heart of our ancient forest. Our floating table awaits in a secluded glade, lit with a grand candelabra and hundreds of twinkling lights. Savour a delicious selection of canapés and aperitifs as the sun sets over the Tuscan hills. This magical setting is ideal for romantic occasions or a special celebration with friends.
Aperitif at the Enchanted Table
Thank you for your interest in Belmond.
Prefer to talk? You can call us on 1 800 237 1236
Picnics in the Gardens
Available throughout the year
Our enchanting estate is home to many magical places, perfect for picnicking. Choose between a tranquil wander in our Visconti wood, a view of the vineyards or a romantic spot in the vegetable garden. There, you can enjoy either a Tuscan Picnic served with our Si di Si wine or the Rose Picnic with chilled Veuve Clicquot champagne.
Picnics in the Gardens
Thank you for your interest in Belmond.
Prefer to talk? You can call us on 1 800 237 1236
Truffle Sundays
Every Sunday in October and November
Join us every Sunday at Tosca for a traditional autumn lunch. Feast on a truffle inspired menu by Chef Daniele Sera as you enjoy gorgeous views of the Tuscan hills. Or enjoy a full day experience dedicated to the precious tuber and join the morning truffle hunt with our expert guide and his Lagotto Romagnolo dog.
Menu:
Eggs with Parmesan mousse and truffle
Tagliolini pasta with truffles
Tosca fillet
Dessert
€180 per person for lunch (excluding beverages)
€250 per person for lunch (excluding beverages) and the morning truffle hunt
Truffle Sundays
Thank you for your interest in Belmond.
Prefer to talk? You can call us on 1 800 237 1236
Mamma Margherita’s tortelli with wild boar
Rich and indulgent, this Tuscan recipe brings back fond childhood memories for Chef Daniele Sera.
Learn how to make this delicious tortelli dish, finished with shaved truffle and Stracchino cheese.
Get the recipe MMore to Savour
Peruse our options for every mood and appetite
Private Hire
Let us help you plan an unforgettable event.