Pivoine: Couvrot to Epernay

Board the barge in Couvrot, where you're welcomed aboard with an effervescent Champagne reception and the chance to meet your captain and crew. Meanwhile, your chef is preparing your first gourmet dinner of the week.

Relax over a leisurely breakfast, soaking up the views as we cruise along the picturesque canal. After lunch on board, your guide will accompany you on a visit to La Mains de Massiges, an important World War I site. Explore the chalk-filled trenches, built in wavy lines to thwart gunfire, and the nearby cemetery. Return to the barge for a delicious dinner.

This morning, your gentle journey along the canal continues. Take advantage of the unhurried pace to alight from the barge and stroll or cycle along the towpath. Admire the beautiful scenery as you savour lunch. Afterwards, set off on a guided tour of Châlons-en-Champagne, whose numerous attractions include the gothic Saint-Etienne Cathedral, the Cloister Museum of Notre-Dame-en-Vaux, with its remarkable statuary, and three glorious gardens. Later, return to the barge for refreshing cocktails and a sumptuous dinner.

In the morning, we cruise to our countryside mooring of Vraux. Disembark for a guided tour of the splendid city of Reims, not just an important centre of Champagne production, but where some 34 French sovereigns were crowned. Visit the celebrated cellars of Veuve Clicquot for a champagne tasting and a light bite, before exploring the imposing gothic cathedral, the Musée des Beaux-Arts and the enticing shops of this historic city. Tonight, dinner is served on board.

The day begins in laidback style, drifting along the tranquil canal. After lunch on board, enjoy a scenic drive to the picturesque abbey in Hautvillers where Dom Pérignon’s tomb lies and from where you gain spectacular views over the vineyards. Continue to the house of Champagne J de Telmont to spend a fascinating afternoon participating in their unique oenological workshop. Tonight, you enjoy dinner at a celebrated local restaurant.

After a relaxing morning and lunch on the barge, alight to visit Epernay, the jewel of Champagne. Wander down the Avenue de Champagne, an elegant street lined with prestigious champagne houses and swish courtyards. Stop at Moët & Chandon for an exclusive tasting before returning to the boat, where your chef has been busy creating a fabulous farewell gala dinner.

Awake to enjoy an indulgent breakfast. After, the crew bids you a fond farewell as you disembark for your onward travel arrangements.