CULINARY VACATIONS IN FRANCE

Take a seat on our sun-dappled barges, and slink leisurely through waterways flanked by Grand Cru vineyards. Savour rare vintages on our exclusive wine tours. Then hop off to sample artisan cheeses, go truffle tasting or peruse the best French markets. From Narbonne to Burgundy, each Belmond journey promises the most sublime of culinary vacations.

In Champagne, Burgundy and the South of France, be treated to two menus by Michelin-star Chef Dominique Crenn, the newly appointed Culinary Curator onboard Les Bateaux Belmond. Enjoy each starter, main course and dessert curated with passion, as you slowly explore France through your personalised luxury boat experience.