Discover one of the most enticing restaurants in Peru, surrounded by the stunning natural beauty of the Sacred Valley. Serving seasonal Andean cuisine, all ingredients are locally sourced and many plucked from our ecological garden. A mere stone’s throw from the roaring Urubamba river, restaurant offerings at Belmond Hotel Rio Sagrado encourage all the senses to take flight.
Dating back to the Inca empire, this traditional cooking method uses hot stones in a pit to slow cook marinated meats and vegetables. Savor this authentic dish with a selection of delicious garnishes, drinks and dessert. Available for a minimum of eight guests.
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Celebrate in the Sacred Valley
Whether a wedding, anniversary, honeymoon or just because, make any occasion unforgettable at one of the most magical Sacred Valley hotels.
