Uncover the secrets of Peruvian cuisine and delight in our menu’s inspired twists. Home to some of the best restaurants in Cusco, at Monasterio local produce from the coast, mountains and jungle takes center stage. Candlelit arches, shaded cloisters and spirited live music help set the scene for unforgettable dining.
Be tempted by exquisite international cuisine, featuring locally sourced ingredients, in intimate El Tupay. Three nights a week, the romantic arches resonate with the operatic sounds of Cusco’s best tenor and soprano—heightening your sensory feast.
The ambient lounge is also perfect for a smooth aperitif, post-dinner cocktail or cozy glass of wine with friends.
Join us at the Lobby Bar to unwind after a day of adventure and swap stories with fellow travelers. On chilly afternoons, sink in front of a roaring fire and enjoy the smooth sounds of the city’s finest Jazz musicians, freshly blended cocktail in hand.
Open daily from 10am–10:30pm
Dining at Palacio Nazarenas
New and already legendary, Mauka is helmed by acclaimed chef Pía León.
The culinary experience celebrates the natural bounty of Cusco, with ingredients locally sourced from the surrounding plains and Andean mountains. Expect distinctly innovative gastronomy with a menu that marries art, biodiversity and fine dining.