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A Taste of Cusco

AN ODE TO THE BOUNTY OF THE PERUVIAN TERROIR

Take your seat at Mauka, an exciting new restaurant that integrates cuisine, art and biodiversity in the heart of historic Cusco

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The Restaurant

A CONSCIOUS CULINARY FEAST

Helmed by the pioneering Peruvian chef Pía León, Mauka is a celebration of hyper-local biodiversity.

Rescuing indigenous crops, grains and seeds and combining them with cutting-edge methods, take your seat for an unforgetting culinary experience where proud preservation and heritage are at the forefront of fine dining.

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Top view of a small bowl and a hand holding a plate

The Location

YOUR EPICUREAN HOTSPOT IN THE ANDES

Nestled within Palacio Nazarenas, a timeless palace in the heart of Cusco, Mauka is a haven for foodies in an atmosphere of contemporary flair and historic elegance. You’ll find us a stone’s throw from the historic Plaza de Armas, the city’s cultural center since the dawn of the Inca Empire.

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Tabe and chairs at Mauka restaurant
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The ambience

NATURAL CRAFT AND ELEGANT HISTORY

Stroll past Inca stone walls and elegant cloisters to reach Mauka, which is nestled peacefully in our urban sanctuary.

Every element of Mauka’s design sings in perfect harmony with local Peruvian craft—from the custom tableware and ceramics created by skilled artisans to the textiles and furniture lovingly crafted by local Cusquenian communities.

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