A fusion of flavours in an island paradise

Playing host to some of the top Bali restaurants, Jimbaran Puri weaves together Indonesian and Western elements for a truly sumptuous dining experience. Take a seat beside a moonlit ocean as chefs cook fresh seafood in aromatic Asian herbs and spices. Magical dances and nightly music leave every sense heightened.

Silhouetted against the peachy sunset, a chef prepares food on a beach barbeque watched by a woman in soft-focus foreground.

Culinary Delights

Island Chefs

Delve beneath the surface of Balinese gastronomy under the guidance of our two culinary experts, Executive Chef Adi and our General Manager Charles (a former Executive Chef himself). 

  • Luxury accommodation
  • Daily breakfast
  • Tour of local food and wine producers with our Executive Chef
  • Dedari boat cruise to a local fish market with our General Manager
  • Two complimentary cooking classes per stay (one with Chef Adi and one with Charles the General Manager)
  • Two dinners for two at Nelayan restaurant
  • Minimum three-night stay required
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