Join an intimate circle of wine connoisseurs for a series of exclusive, oenological themed dinners in Presidential Suite or the Lidval Room. Each of the five evenings, available for just 12 guests, features a sophisticated menu and wine pairings devised by our Executive Chef and Sommelier.Download Program Download Program
Hone your culinary skills on our creative cookery course with AZIA’s Chef de Cuisine. You will receive a course certificate, signature apron and Belmond Grand Hotel Europe loyalty card membership.
Priced at 3450 RUB per person, available every Saturday from 10am to 1pm.Cook up a storm Cook up a storm
Let our Head Sommelier guide you through a flight of five wines, paired with innovative tapas from AZIA. Four different tasting themes are available each month.
Priced at 3500 RUB per person, available every Wednesday, Thursday and Friday at 6pm.Explore the flavours Explore the flavours
Take a seat in the Mezzanine Café at a table laid out with vibrant Imperial Porcelain china. Feast on dainty Borodinsky bread sandwiches with indulgent fillings, hot smoked trout with caviar, delightful mini pirozhki and sweets such as vatrushkas, all accompanied by good, strong tea.
Available daily 2pm – 6pm, priced at 2450 RUB for two.Book a table Book a table
Enjoy a wide variety of international dishes and unlimited drinks accompanied by soothing, live jazz at L’Europe Restaurant every Sunday. A supervised playroom for children is also available.
Time: 1pm - 4:30pm
Price: RUB7,500 per adult
Children: up to 6 - free / 7 to 12 - RUB2,700/ 13 to 17 - RUB3,800
Available in both the Caviar Bar and Lobby Bar, let our executive chef take you through classic caviar and vodka pairings.
You can also take part in cocktail demonstrations, or indulge in vodka-themed excursions and treatments at the beauty salon.Have an authentic experience Have an authentic experience