Belmond’s experience of crafting elegant dishes aboard luxurious trains ensure that dining will be one of the highlights of your journey.
Our internationally renowned chefs create spectacular eastern and western specialities to rival the world's best restaurants.
Lunch and dinner are served in the two Restaurant Cars, while a breakfast of croissants, fruit, coffee, tea and juice is delivered to your cabin daily.
Early risers can enjoy refreshments in the Observation Car, served from 7am onwards.
Each of our seasonally changing menus is created exclusively for the Eastern & Oriental Express by our onboard chefs, incorporating the finest locally sourced ingredients.
If you have any specific dietary requirements, please let us know prior to your journey.