Maroma’s restaurants and bars are a tantalising culinary delight.
Sample Mexico’s delicious regional specialties with El Restaurante’s eclectic daytime menu. Baja California style shrimp tacos, pescadillas, panuchos and sopes are some of the delicacies on offer.
By nightfall, tables glow with candlelight, while a band serenades diners. Be tantalised by our executive chef’s interpretation of traditional Mexican cuisine. Dishes include crispy duck tacos with salsa borracha, seafood pozole and lobster enchiladas.
Breakfast: 7am – 11am
Lunch: 11:30am – 5pm
Dinner: 6pm – 10:30pm
El Sol Tapas & Restaurant
El Sol combines exquisite Mediterranean-style cuisine with a unique Pre-Hispanic Mexican twist. With a relaxed ambiance, large windows afford uninterrupted sea views.
The tapas-style menu features a symphony of flavors. Feel your tastebuds tingle as sharp citrus contrasts with olive oils and chilies.
Complement your dish with a selection from our international wine list. Or try a new-generation Mexican wine.
Open Monday through Saturday from 7pm – 11 pm
La Cantina bar boasts an extensive selection of tequilas and homemade beers. Savor delicious botanas, traditional dishes typically enjoyed over drinks.
Open daily: 11am – 11pm
Freddy's Tequila and Ceviche Bar
Sip a sundowner at Freddy’s Tequila and Ceviche bar. This beachside spot offers the largest collection of tequila and mescals in the region. Discover the history of Mexico’s famous liquor and dine on the finest fresh-fish ceviche, sushi and sashimi.
Open daily: 10am – 10pm