Muju

The new culinary concept at Rio Sagrado, Muju draws inspiration from the nature, culture and culinary richness of our surroundings, collaborating with local farms, chefs and experts to creature authentic and sustainable dining experiences.

The best restaurant in Urubamba, Muju invites you to try dishes that are as nourishing as they are delicious. Every ingredient is responsibly sourced, championing local communities and preserving the rich biodiversity of the Sacred Valley. Spices, fruits and vegetables gathered fresh from our on-site garden are transformed into Andean fine dining through time-honored culinary traditions and careful preparation.

Amidst the lush valley garden, each meal becomes a communal feast to be savored in the company of friends and family, surrounded by the timeless beauty of the Peruvian Andes.