Journeys

Step aboard the Eastern & Oriental Express, where grand history and a sense of adventure are intertwined – from Langkawi’s best-kept hidden beach spots to rural towns in Malaysia.

View by:

Chef André Chiang, in chef whites, sits at a wooden counter in the bronze-toned L'Oriental Car, gazing out of the window.

Tastes of Tomorrow Essence of Malaysia

3 nights

from $9,250

per adult / State Cabin for Sole Occupancy

In our Tastes of Tomorrow series, some of the world’s most acclaimed chefs join our train’s Culinary Curator, Chef André Chiang, on an adventure through Malaysia.