Restaurants & Bars

Reserve a table at some of the best restaurants in Funchal at Reid’s Palace, where there’s a dining experience to suit every occasion.

DINING

William Restaurant

Named after the visionary founder of Reid’s Palace, Mr. William Reid, William Restaurant has been awarded one-Michelin star and is the ultimate dining destination to taste the finest produce from Madeira alongside panoramic views of the coastline.

A round window table with four chairs, water glasses and rolled napkins catches the sun and sea views at William Restaurant.

MENUS

Tasting Menus

Start the night with the catch from the Atlantic before tasting the delicious lamb with this ode to Madeira’s culture and relationship with neighbouring islands.

Wine List

At our Michelin-starred restaurant, pair your unique meals with our equally unique wines – chosen for their heritage and elegance by our talented sommelier Alberto Luz.

Brisa do Mar

White-tiled tables with teal and pink chairs overlook rocks and sea through Brisa do Mar's terrace rails, seen from above.

Taste the delicious flavours of Chef Zélia Santos, whose vision brings together traditional Portuguese cuisine with an innovative Mediterranean influence.

Afternoon Tea at Reid’s Palace

Afternoon Tea at Reid’s Palace is a timeless tradition – enjoy delicate treats, a curated selection of teas, and a glass of champagne to mark the occasion.

1891 Bar

On 1891 Bar's raised parquet floor, six striped stools line a curved counter in front of an Art Deco mirrored bottle shelf.

Perfect for a spontaneous nightcap after dinner, the bar is influenced by its botanical surroundings – from the walls to the unique ingredients used throughout the cocktail menu.

Ristorante Villa Cipriani

Looking for the best Italian restaurants in Funchal? Discover Ristorante Villa Cipriani, a corner of Italy within reach when staying at Reid’s Palace.

Gelateria San Giorgio

A woman in a blue shirt, seen from the neck down, scoops mango-hued gelato from a Gelateria San Giorgio pot, by the ocean.

An iconic institution from Portofino has arrived in Madeira. Gelateria San Giorgio is the go-to place to taste the best gelato made with ingredients locally sourced on the island.

Reid’s Palace Pool Terrace

Indulge in a delicious breakfast every morning by the heated swimming pool and browse the menu for light bites, brought to you around the pools throughout the day.

Tea Library

Pastry Chef, António Morgado laughs as he stands, arms full of pink cake boxes, while a chef balances another on his head.

Join us at the Tea Library to hear stories behind our rare and local blends and taste unique beverages.

DINING EXPERIENCES

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In a corner of lawn overlooking garden beds and the ocean, a quilt covered with food, hampers and cushions awaits picnickers.

Picnic Under the Palms

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Black and white low-angle image of wine lapping the inside of a wineglass, as it is swirled by a hand holding the stem.

Madeira Wine Tour

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Close-up of three round breads by a brick oven as a cook, off-camera, uses a peel to lift another from the oven opening.

Grandma Piedade’s Culinary Secrets

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Close-up of a white bowl with a creamy desert topped with edible plants, held out over a white-flowering garden plant.

Fauna and Flora Delight

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