- Round-trip travel aboard the British Pullman luxury train
- Welcome champagne reception on board
- Seasonal tasting menu by Michel Roux Jr, each course paired with fine wines and champagne
- Coffee, tea and petits fours
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Join British Pullman for a gastronomic treat like no other. Delight in an exquisite five-course tasting menu prepared by the two-Michelin-star chef of Le Gavroche, Michel Roux Jr.
Your experience begins at London Victoria Station as your steward welcomes you aboard. Settle into your comfortable armchair at an elegant table set with crisp white linen and bespoke china. Sip a glass of chilled champagne as you pull out of the station. Admire the sumptuous art deco surroundings, including magnificent marquetry and silken lampshades. Soon, your steward serves the first delectable course. Five dishes, crafted using seasonal ingredients, are accompanied by our sommelier’s choice of wine.