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Chef Tom Kitchin sits in the Grand Suite looking out of the window, which illuminates his face in the warm wood surrounds.

A Taste of Scotland with Tom Kitchin

2 nights

This two-night journey through the Scottish Highlands is hosted by Chef Tom Kitchin, whose cuisine showcases both his training under some of the world’s greatest chefs and his proud Scottish heritage.

Chef Tom Kitchin sits in the Grand Suite looking out of the window, which illuminates his face in the warm wood surrounds.

Highlights

Join Scotland’s most celebrated culinary star for a gastronomic experience on the rails, hosted by Tom Kitchin, as you marvel at the rolling hills of Perthshire and spectacular panoramas on the way to Aberdeenshire.

Timings

Estimated departure: 1:45pm – Estimated arrival: 9:40am

(Roundtrip from Edinburgh Waverley Station)

Our train is subject to national railway constraints. Timings are therefore approximate and may be subject to last-minute changes.

Inclusions

View of perpendicular single beds, seen through the doorway of a twin cabin filled with natural light from a window on the right.

Luxury accommodation aboard the train

A waiter lifts two plates from the pass, both containing two juicy pan-fried scallops with herb crust, served in the shell.

All on-board meals and beverages

Close-up of a musician's hands as they play an acoustic guitar, seen from the fret end, in mellow light.

On-board entertainment

A paddle hovers above still lake waters in an angled image of a wooden oar resting on the side of a red-lipped rowing boat.

Excursions as stated in the itinerary

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* Please note - prices are a guide per passenger and subject to change based on journey availability