Enjoy a glass of sparkling wine and freshly squeezed orange juice as the train starts its ascent towards Machu Picchu.
Begin with a traditional Peruvian appetizer, before moving on to a delicious main course followed by dessert and coffee.
Brunch is accompanied by a selection of Peruvian wines.
Feast on a four-course, Andean-inspired menu as you depart from the site of Machu Picchu and head towards Poroy.
Treat yourself to a Pisco Sour in the bar carriage before you are ushered to your seat to enjoy a host of Peruvian delights.